A simple dish with turkey sausage, peppers, onions, tomatoes and Italian herbs. Serve it on its own or with bread, rice or another side.

Ingredients

  • 1 pack mild turkey sausage
  • 1 red or yellow pepper, thinly sliced
  • 1 green pepper, thinly sliced
  • 2 onions, thinly sliced
  • 1 tbsp olive oil
  • 1 can chopped tomatoes
  • 1 tbsp tomato paste
  • 2 garlic cloves, finely chopped
  • basil, oregano, black pepper and chilli flakes to taste
  • salt to taste

Method

  1. Brown the sausages in the oil without cooking them through, then remove them from the pan.
  2. Cook the peppers, onions and garlic for about three minutes.
  3. Cut the sausages into pieces and return them to the pan with the tomatoes, tomato paste and herbs.
  4. Simmer until the sausages are fully cooked. Always follow the cooking directions on the sausage package.